H5N1: Isn’t it about time Conservation Organisations spoke out?
By Charlie • February 8, 2006 • No comments yet(What follows is a personal and individual opinion and is not to be considered representative of any other individuals or organisations. It should be read in an angry and fed-up tone though…)
This month the respected journal “New Scientist” published an inflammatory article looking at the genesis and the pattern of outbreaks of the ‘Avian Flu’ virus HPAI H5N1. The message implicit in the story - once again - was that migratory birds are dangerous, that birds will kill us. No matter that what we do to them is scarcely commented on, stories continue to be written that state that birds are a health threat. Think about that carefully - ‘birds are a health threat’. WE can eat them, kill them, take their habitat, cage them, trade them, or drive them to extinction, but - right now - the current opinion being put out there is that BIRDS are a threat to US.
The cumulative effect of reports like these is already apparent - healthy chickens being buried and burnt alive in Turkey last month is a recent and well-highlighted response. A couple of days ago Reuters News carried a story from Romania which described locals there kicking exhausted wildfowl around like footballs. Authorities in parts of Russia are planning to destroy nesting habitat of waterbirds, and allow an ‘open season’ on them as they return from their wintering grounds.
Yet the response from many of the conservation bodies that are supposed to be protecting these birds is pathetic. There’s a meek murmur in the background, an apologetic request to wait a bit longer, a supine agreement that ‘Yes, it’s possible that wild birds may carry the virus’…but not demands that governments protect the wild birds that they are pledged to do under various conservation agreements that are in place and that they have signed. The real fight to protect them comes from a tiny handful of well-qualified conservationists, who look at the facts, who know where the migration pathways are, who repeatedly point out that if wild birds are carrying H5N1 it is just as likely because THEY are being infected by POULTRY and not just the other way round.
We pay our CASH to conservation organisations to protect birds: let them know that’s what we expect them to do - Protect Birds! Just what are the world’s conservation bodies scared of? Losing their seats around the table with Governments who patently don’t listen to them anyway? Fearful of losing grants? Losing access, their status, junkets? If not that, then tell me - tell us, your supporters, the people who pay your wages, the people whose membership gives your organisations legitimacy - why you won’t speak out…
I mentioned above that the fight to counter unproven claims about Poultry Flu (as it should be called) is being led by ‘well-qualified conservationists’. I’m proud to say that one of those is my brother Nial (another, incidentally, is the feisty Dr Martin Williams in Hong Kong).
Nial spends up to fifteen hours a day protecting Asia’s birds, and does so for little (financial) reward. He has been my inspiration for years now (hopefully some of that inspiration flows back the other way too). Whilst the opinion above should not be attributed to him in any way (and I’ll be round with a big stick to anyone who claims otherwise), the words below are his. They deserve to reach a far wider audience than I can give them on this blog, but perhaps by posting them here a few more birders at least will know that some of us are trying to bring some common sense to an increasingly frustrating and dangerous situation - and, yes, I do mean for BIRDS not us…
| “It is increasingly apparent that H5N1 avian influenza has now become one of the most immediate threats to wild birds and their conservation in Eurasia. This is not because wild birds yet threaten human health (apparently there is still no case where a wild bird has even been suggested to infect a human with the disease, and more surprisingly it seems there is still not yet a single case where wild birds have even been proven unambiguously to have infected poultry…?). It is rather because of all of the suspicion and villification of wild birds, and because wild birds can be killed by Highly Pathogenic Avian Influenza H5N1: both directly, and through culls.
Very recent so-called response strategies to claims that wild birds are spreading HPAI H5N1 include calls for a massive cull of wild bird in parts of Siberia (including the destruction of nesting habitat), and the callous slaughter of some wild birds left exhausted by severe cold in Romania (they were, according to a January 31st Reuters report, beheaded or used as live footballs by a gang of local men). This in addition to the extraordinarily cruel treatment of poultry in many areas, bagged and burnt to protect our health. The role of wild birds in the active long-range spread of HPAI H5N1 has been sensationalised and stated as fact ad nauseam for a number of years now it seems, and although the New Scientist article is yet another to suggest such a so-called revelation, it seems appropriate to note its use of the word CAN (rather than the word DO) when suggesting long range spread by wild birds.
Note too, quote: The 2% level of infection of apparently healthy poultry was found in markets. Only 6 apparently healthy wild birds out of 13 000 were found infected with H5N1 (though even here the details are left very sparse: which species of waterbird, and at what stage of infection they were at). The short New Scientist article then appears to take two huge leaps in logic, the first in assuming that infected wild birds can migrate long distances just because infected captive juvenile mallards (freed from other stresses) can recover and fly, and second in suggesting that just because the genetic make-up of the virus is similar between infected ducks in Poyang, birds at Qinghai and chickens in Turkey, that this somehow proves the method of spread. This seems especially important when the thrust of the research reveals how widespread the virus has become in poultry in China, and even more significantly how many asymptomatic infected poultry can carry and shed the virus. Omitted from this and many other similar articles too is a still huge amount of negative data, and numerous unanswered questions, re the spread of HPAI H5N1 by wild birds. The listserver group AI Watch (orginally set up by some staff in Birdlife, an excellent initiative for which they are to be warmly congratulated) contains as its members many bird conservationists (including those working in areas with outbreaks), and a range of others with H5N1 relevant expertise. Its members have been trying honestly and openly to look at the available evidence - through researching background information to areas with outbreaks, and through applying existing understanding of wild birds and their migrations to the discussion (something by and large sorely lacking so far: really, which wild bird species have a migration route that takes them from southeast China to Qinghai and then onto Europe?). The following is a personalised summary of a few of the causes so-far suggested by members of the AI watch group as potential/already implicated in the spread of HPAI H5N1 (what a very few of us still stubbornly call Poultry Flu!):
H5N1 outbreaks in South Korea and Japan a couple of years back were traced back to infected poultry meat imported from China. The outbreaks in both countries were stamped out quickly by controls on imports and culls of infected poultry. Testing of wild birds in both countries at that time and subsequently revealed none (apart from a few dead ones: see below) were infected with H5N1. How could this have been so if large numbers of healthy yet infected wild birds were carrying the virus around, infecting poultry as they went, as apparently suggested by the New Scientist note below? While considering the above points, the need to review more of the negative data becomes even clearer: 1) Why have there never been HPAI H5N1 outbreaks in several countries in East Asia that maintain very strict import controls (on poultry and caged birds), even though the same countries receive many wild migrant birds from infected regions annually? 2) IF wild birds are responsible for spreading the virus from Qinghai to Russia and eastern Europe, why have the same species been unable even to reinfect poultry or wild birds in South Korea and Japan (we have well over a million waterbirds coming from Siberia and China to Korea in winter, yet no outbreaks of HPAI H5N1 here for a couple of years)? 3) Why have many species of geese and other waterbird species that breed in genuinely remote areas of northern Siberia etc to winter in infected regions (where they mix with species like Mallard and Pochard, both implicated by some as H5N1 carriers), not yet been infected? 4) Why has the disease not yet spread though Siberian-nesting waterbirds from Asia into the Americas or into Australia or New Zealand (it has now had 10 years in which to do so, while it apparently managed to move from China or SE Asia to western Asia and eastern Europe in only the past 8 months)? 5) Why no outbreaks in India this winter (it was after all infected Bar-headed Geese, that winter in India, that were for a while blamed for spreading the disease north from Qinghai last summer)? 6) Why too do the infected wild bird species seem to keep falling into the same several categories, namely: (a) scavengers around human habitations and poultry farms (crows etc), (b) species popular in capivity (from falcons, to laughing thrushes and Oriental Magpie Robins), and (c) waterbirds that need to use human-modified wetlands? The pattern of outbreaks, to me at least, seems to vary little. Typically, it involves sick poultry and quick accusations that wild birds infected them; it includes calls for controls on wildlife reservoirs by either media, decision-makers or the general public; and each time it includes papers, notes or skewed media articles revealing that finally there is now overwhelming evidence that wild birds and not people and their poultry are really to blame. It would be really wonderful if more such questions were asked repeatedly to media and certain leading organisations (like FAO) that have been always been so quick to blame wild birds for outbreaks of the disease. Contrary to widespread reports, it is not bird conservationists that are burying their heads in the sand… Many questions (and sadly still far too few people asking them).
Nial Moores |
I’m going to make a direct plea to birders everywhere. This horrible disease is spreading and is going to spread further, but let’s please ask the correct questions why. We must challenge the growing orthodoxy that says that migratory birds are solely responsible. We must not allow the debate to be highjacked by scare-mongerers. We need to be vocal too.
The truth is that H5N1 is endemic in poultry. No matter where (and in what) the virus eventually ends up we must look again at our relationship with our food and our environment, because that’s where the H5N1 problem lies. This is not a question of vegetarianism vs meat-eating: it’s a question of welfare. Worldwide we all have to recognise that our buying decisions, our desire to have access to cheap meat, is having a huge impact. If we, the consumers, don’t care about the conditions that most of the world’s poultry industry imposes on the billions of birds in their “care” then why should they, the producers?
If we care about birds - and of course I believe that we do - then we need to ask some serious questions of ourselves. And the first question I would ask is this: there is a debate going on that is likely to decide the fate of millions of migratory birds, yet many of us birders are not involved - why not?
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