Well, we’ve done it again. For a third year in a row, Birds and Booze has dipped on a bird-themed Champagne to recommend for...
Since the last notice of him on this blogsite (in June 2018), Steve Burrows has published two more novels in his terrific “Birder Murder”...
Holiday beers are predictably rich, dark, and spiced affairs, often laced with festive seasonings like cinnamon, ginger, nutmeg, and other warming flavors much appreciated...
Owling on Christmas Bird Counts is a peculiar business. Some counters are unfailingly resolute in their dedication to this thankless graveyard shift of the...
Sometime in early modern history, European haute cuisine lost its appetite for spice. After centuries of hungering for the rarest and costliest of aromatic...
There’s a place in southeast Shanghai at the junction of the Yangtze River estuary and Hangzhou Bay called Nanhui Wetland, where you can find...
Today is Black Friday, the notoriously chaotic and sometimes violent shopping day that comes a day after American Thanksgiving. It’s also notable for being...
Next Thursday is the American Thanksgiving holiday – which means it’s time to trot out that old legend concerning Benjamin Franklin’s opinions on two...
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Recent Posts
- He Doesn’t Know the TerritoryBy Paul Lewis
- Birds of the Spooky SeasonBy Faraaz Abdool
- Awesome OwlsBy Leslie Kinrys
- Bird Guides of the World: Pamela Garcia, MexicoBy Editor
- Birding the Kotamobagu area, North SulawesiBy Kai Pflug
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